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The SPS Vietnam Office warns exporters to strictly comply with EU regulations on labeling, residues, and microbiological safety to avoid product recalls.

Explore the 2026 Mid-Autumn mooncake trends with premium collections from 5-star hotels, blending artisanal craftsmanship and top-tier ingredients.

Explore Pharmacist Do Thi Binh's professional perspective on the role of nutrition, physical activity, and sleep in promoting comprehensive height development for children.

AHA research shows moderate coffee consumption is not only safe but reduces risks of heart failure and stroke, establishing a 400mg daily caffeine limit.

Understand how zinc deficiency leads to poor appetite, stunted growth, and weakened immunity in children, along with professional dietary supplementation tips.

Discover 4 food groups that should be strictly monitored in your daily diet to help stabilize blood pressure and promote long-term cardiovascular health.

High sodium intake in children is a growing health concern, leading to early risks of cardiovascular disease, kidney damage, and metabolic disorders.

The HCMC People's Council inspection team works with Vung Tau Ward on food safety management, checking Xom Luoi market and collective kitchens to ensure public health.

China's snack food market is transforming with modern consumption trends, creating significant opportunities for agricultural export businesses.

Explore scientific evidence on the link between daily egg consumption and the potential to reduce the risk of stroke and cardiovascular disease in adults.

The seminar on school health for 2026-2035 emphasizes the importance of enacting a School Nutrition Law to improve the physical and intellectual development of Vietnamese children.

Discover 5 water-rich, low-purine vegetables that help support the body's natural uric acid excretion and maintain joint health in your daily diet.